Welcome to the Restaurant at the Pointe!

Open Monday – Saturday 11:00 a.m. – 6:30 p.m.

Enjoy fresh, seasonal chef-prepared dining Monday through Saturday! View our newest menu here. Call (518) 250-4525 for reservations or to order carryout.

Interested in having us cater your next event? Check out our full catering menu.

Contact Us

The Restaurant at the Pointe is here for your catering and event needs.

Whether you need small bites for a barbecue or family-style entrees for a party, buffet style serving or a plated multi-course meal, we’ve got you covered.

Our experienced chefs can accommodate any food restrictions, so you can dine knowing that the meals being served to you and your guests are safe and delicious.

Want a better idea of what we can do? Check out our full catering menu here.

We look forward to serving you and making your vision a reality!

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Need catering? Interested in hosting an event in our space? Questions about food restrictions? Ask away!

Our Team

Aubree Bulson

Dir. of Dining & Culinary Services

Walter McKay

Executive Sous Chef